The Captain and the Chef look forward to welcoming you to their Spätzle Haus. They hand-make their fresh herb Spätzle (egg noodle) with a traditional German recipe like Oma (Grandmother) used to make.
Enjoy your Spätzle with one of their 3 toppings. You can choose from their Traditional Cheese and Caramelized Onions; Wild Mushroom Cream sauce with Pickled Purple Cabbage, or their new creation to celebrate Canada’s 150th the Canadian Spätzle Poutine topped with a Spicy Cranberry Chutney. Their lactose free option is the Poutine without the cheese (it does have a little bit of butter).
All Spätzle dishes are served with a delicious Gurkensalat (German cucumber salad).