Bon Macaron Patisserie offers a vast and ever-changing variety of sweet and savoury macarons, made with the finest ingredients. Macarons offer all the pleasure of a rich, decadent treat, but are as light as air! They consist of two meringue shells made out of egg whites and powdered almonds and have various fillings created from lovely things like buttercream, ganache, preserves, or cream cheese. Macarons are gluten-free and dairy-free flavours are always available. With their small size and weightless consistency, people can enjoy a selection of Macarons without feeling like they’ve overdone it! And most importantly, each bite is a distinctive experience.

Check them out at the Vancouver Christmas Market!